So, don´t think I´m starting my summer vacation and that I´m sitting on the beach; let me tell you about fieldwork. Today, while you were in class (working hard, of course), I was sweating profusely in the heat of the tropics, counting an endless sea of coffee berries, trying to concentrate as a variety of insects buzzed around my head and occassionally flew up my nose. The rain came early today as well. We have special "Rite in the Rain" paper for recording our data, that has a special coating on it to make water bead up so your notes are preserved. I have been working with Lucía the past two days. She is the only one of our 3 Costa Rican scientists that speaks limited English, so I have learned to say such things as "number of productive nodes" in Spanish. Finally, if I haven´t convinced you that I´m working hard, let me tell you about going to the bathroom in the coffee fields. You know it´s bad when it´s preferable to go outside than in the outhouse. Also, I did a scientific experiment today and determined that banana leaves make better toilet paper than coffee leaves.
So, let´s change the subject....what are the scientists trying to find out? They are trying to identify relationships between farming practices, coffee productivity (how much coffee is produced by a plant), and quality. Some of the objectives are to test these research questions:
So, let´s change the subject....what are the scientists trying to find out? They are trying to identify relationships between farming practices, coffee productivity (how much coffee is produced by a plant), and quality. Some of the objectives are to test these research questions:
- Does less synthetic fertilizer lead to improved soil quality, more production, and/or better quality?
- Does less synthetic herbicide lead to improved soil quality, more production, and/or better quality?
Do differences among shade trees on the coffee farm (none, one species, multiple tree species) affect soil quality, production, and/or quality?
One thing we measured today was the productivity of a plant. We randomly sampled 10 plants along a transect and measured several characteristics. We counted specific characteristics, like how many branches produced fruit and how much total fruit per branch was present. Each fruit yields 2 beans. I´ll be counting coffee fruit in my sleep tonight. Data collection is important, but can be tedious sometimes.
Hi Mrs K,
ReplyDeleteit was good to hear your news. I can't believe that the week is half gone and with it the school year is ending. Today was the last day of science class and we missed you.
So there is not toilet paper down there?
Stay dry.
GK
Hi GK-
ReplyDeleteThere is toilet paper, but it´s not good to leave in the coffee fields. Banana leaves will have to do. Thanks again for finishing out the year for me. I´m sure you are doing a great job!
Hi Mrs K,
ReplyDeleteWhat do you mean by you prefer to go outside than in the outhouse?
Does coffee come from the same bean as chocolate?
What kinds of bugs have you seen?
Are there any monkeys down there?
Are there any beaches there?
Have you seen any tropical organisms?
Do they have computers, TVs or electricity down there?
Are there any threats to the coffee plants like invasive species or diseases?
Are the coffee fruits hard?
I wish I was there.
Hunter L
Hi Mrs K.
ReplyDeleteAre you near a beach?
What insects have you found?
What birds?
What different kinds of organisms have you seen?
Is there anything threatening the coffee plants like invasive species or animals?
Do the people there drink the coffee?
Do they electricity, TV and internet?
I wish I was there.
Hi Hunter-
ReplyDeleteThanks for writing and reading my blog! I think you would love it here. Maybe you'll come some day. I'm sitting across from 2 scientists in our lab as they identify bugs- you'd love it. To answer your questions:
What do you mean by you prefer to go outside than in the outhouse? The outhouse was that gross- a hole in the ground. I thought I would fall in.
Does coffee come from the same bean as chocolate?
No, it comes from a tree called cacao. It also grows in tropical regions.
What kinds of bugs have you seen? I'll try to do a separate entry on bugs, but so far I've seen lots of spiders, beetles, and true bugs.
Are there any monkeys down there? Not here- the elevation is too high in this region, so it's cooler and the monkeys like it warm.
Are there any beaches there? In Costa Rica, yes, but I'm inland.
Have you seen any tropical organisms? Ooh...today I saw bats and we just saw the national bird, the clay-colored robin prey on a small snake!
Do they have computers, TVs or electricity down there? Yes, all of the above. The town I'm in, Santa Maria, is a small town, but modern.
Are there any threats to the coffee plants like invasive species or diseases? Yes, fungal diseases, bugs (one called a coffee borer beetle)
Are the coffee fruits hard? Yes, right now they are green, but will turn red when they are picked. Each fruit has 2 coffee beans inside.
Do the people there drink the coffee? Yes, the coffee cooperative has its own market and sells the farmers their own coffee at a reduced price (because they do not have the facility to roast it.) Enjoy the start of summer vacation!
What's the weather like? Does it rain for the coffee? Do coffee beans need rain?
ReplyDeleteHi Julia--
ReplyDeleteThanks for reading. In Costa Rica, the temperature is high all year round- around 80 degrees, because it is near the Equator. There are two different seasons- the rainy and the dry season. Arabica coffee likes wet weather. It can grow in tropical areas with a distinct rainy/dry season or places that it is rainy all year round. It also needs to be grown at higher altitudes. Did you know it rains over 250 cm/year here?